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Deep Dive Dinner :: The Flavors of New Mexico

$60.00

SATURDAY, FEBRUARY 22nd

Doors at 5:30p, Dinner at 6:00p. 

Join us for the next installment of our Culinary Deep Dive series, where Chef Brent’s love of food, storytelling and training in Anthropology meet for an unforgettable evening of food amongst friends. We’ll explore the flavors of New Mexico in multiple courses, pairings will be available à la carte throughout the evening.

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