Description

Wednesday, February 5th, Classroom opens at 6:00, class begins approximately 6:30

Bright? Full Bodied? Dry? Flabby? Tannic? What do people even mean? Get up to speed quickly with this approachable and fun introduction to wine. We’ll cover all the important wine words (and taste corresponding wines to match), plus cover the basics on how to taste, why there are no wrong answers, and learn the real way to get better quicker! If you’re an expert looking to brush up, if you’re just an expert drinker but want some knowledge to back up your habit, or if it’s your first time tasting wine (yes, really!), we promise there’s great info here for everybody!